UK featured: Chinese chef cooking up a reputation
By Wang Mingjie in London |
chinadaily.com.cn |
Updated: 2018-09-20 00:23
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At the age of 36, Wang Fei took up the reigns at a upmarket Chinese restaurant in London's iconic Shard building.
Wang's rich experience in Sichuan style cooking earned him a position as head chef at Hutong.
(Video by Kevin Wang)
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