Eat beat

Charme updates food offering

The Charme restaurant, which is famous for its Cantonese cuisine with a taste of Hong Kong, has just launched an updated menu featuring dishes that combine Western cooking methods and Chinese ingredients, or Cantonese cuisine cooking methods and Western ingredients. Stewed beef with Belgian beer and mini French-style duck liver are two highlights of the new menu.

6F Xidan Joy City, No 131 Xidanbei Dajie, Xicheng district, Beijing. 010-5971-6022.