How-to China: German vlogger enchanted with Chinese culture

Q: Have you indulged in some special food you'd like to share with your friends in Germany? Have you learned some Chinese habits after living in China?

Adolf: Chinese cuisine is as big and diverse as the country itself so it's hard to pinpoint only one food. If I had to choose I would say hotpot or jianbing.

The most I've learned in China is building interpersonal and business relationships during dinner over a bottle of baijiu.

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